ROERO white

Terrain: sandy
Exposure: east, southeast
Altitude: 280m above sea level
Vinification: 50% whole bunch pressed, 50% pressed after 3 days of skin conta

VALLE DEI LUNGHI

Terrain: sandy clay
Exposure: South West
Altitude: 320m above sea level
Vinification: 10-day maceration with a sunken hat

SANDRO

Terrain: sandy
Exposure: south
Altitude: 280 m above sea level
Vinification: maceration 5/6 days on peel

ROERO ROSSO LC

Variety: Nebbiolo
Terrain: sandy clay
Exposure: South West
Altitude: 320m above sea level
Vinification: 25-day steel maceration

ROERO ROSSO AN

Variety: Nebbiolo
Terrain: sandy clay
Exposure: South West
Altitude: 320m above sea level
Vinification: 25-day steel maceration

ROERO RISERVA

Variety: Nebbiolo
Terrain: sandy clay
Exposure: South West
Altitude: 320m above sea level
Vinification: 25-day steel maceration